PME OBL09133 Aluminium Oblong Cake Pan 9 x 13 x 3-Inch Deep Silver

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Serendipitously, a typical double-layer or 9” x 13” cake makes about 6 cups of batter; so most butter or oil cakes can be baked in a Bundt pan. For further details, see our blog post: Bundt pan size: which Bundt pan is best for a 9” x 13” cake recipe?

How about a 10” x 15” jelly roll pan (150”)? If you’re baking bars, substitute one 9” square pan (81”), plus one 8” square or 9” round pan (64”) for a total area of 145”.Buttermilk:this helps to lighted up the batter and the final cake. The acidity is a nice note to offset the natural sweetness of the vanilla, and it also helps to tenderize our cake as well.

x 4-inch) loaf pans; 1 (9-inch) tube pan; 2 (9-inch) round cake pans; 1 (10-inch) Bundt pan; 1 (11 x 7-inch) baking dish; 1 (10-inch) springform panIt was hard to decide specifically how to award this versatile baking dish, but at the end of the day, "best value" seemed like the right way to go. Why? First off, this glass dish has some of the biggest handles on the market, which can help any cook feel more confident maneuvering a piping hot, full pan from oven to table, even with bulky oven mitts. This is also great for folks with grip issues.

So, your old Fannie Farmer brownie recipe calls for a 7" x 7" square pan? Pull out your 8" round and go for it! inch jelly roll pan holds 12 cups of batter, the same as a 10×2 inch square pan, 10-inch Bundt pan, 10×2.5 inch springform pan, and a 9-inch tube pan. inch tube pan holds 12 cups of batter, the same as 10×2 inch square pan, 12×17 inch jelly roll pan, and a 10×2.5 inch springform pan. A standard butter or oil cake recipe (about 6 cups of batter) can be baked in a 10-cup or larger Bundt pan.

Definition of inch

But it's this pan's vibrant, multi-coat porcelain enameling that is truly the show-stopper. Available in white, sapphire, and cherry, this casserole dish becomes the focal point of the table when used as a serving dish (and less to clean up, too!). Plus, each comes with a fitted lid (which is also oven safe up to 425 degrees F), which helps keep your dish warm on the table. And with all the oohing and ahhing that your guests will be doing, that's a good thing!

x 2-inch) deep dish pie plate; 1 (10-inch) pie plate; 1 (8-inch) square baking dish; 1 (9-inch) square baking dishinch square pan holds 10 cups of batter, the same as a 10×2 inch round pan, 11×7 inch pan, 9×2.5 inch springform pan, 10×3 inch Bundt pan, and a 10×15 inch jelly roll pan.