Miracle Rice - Shirataki, Konjac (150g)

Product Information

Heavy Bottomed Skillet– This is the best skillet to use for the dry saute method we’re using in this shirataki rice recipe.

In fact, it will be nearly impossible to find a rice variety that is composed of less than 75% net carbs. To prepare mushroom-based keto rice, finely chop a cup or two of mushrooms and saute with some butter and salt. In the year 1966, this breeding line (IR8-288-3) was tested in several countries of South Asia when the Indian Agronomist Dr S. Sign up for our deliciously low carb newsletters and Follow along on Facebook, Instagram, Pinterest and Tiktok for updates.This keto recipe is packed with all of the flavors and textures we crave in restaurant-style fried rice. Together, the yield per hectare shot up and it set the stage for a nation that could, at last, enjoy food security. Gene expression analysis revealed that GA20ox-2 strongly expresses in the stem, leaves and unopened flower. However, it was not until 2002 when the function and the physical location of the sd1 gene on the rice genome was deciphered. You can prepare cabbage rice as you would cauliflower rice: in a food processor or with a cheese grater.

This cultivar originated because of a spontaneous mutation in the ‘Woo gen’ variety, brought to Taiwan from China. In fact, a study published in Diabetes Care confirmed that a diet rich in high-viscosity Konjac plant glucomannan, “improves glycemic control and lipid profile. Cut eggplant into strips and cook as a penne-style pasta, or slice into thin sheets and use as a layering noodle in lasagna or pasta roll-up recipes. With my simple and fast method, you’ll learn the best and correct way to cook shirataki rice just like how it’s cooked in Asia. Whether you mix it into a stir fry or casserole, or blend with oats for a light and savory breakfast, it's super versatile.Just be sure to use my method below, which avoids the acidic flavor and gummy texture that this rice can have directly out of the package. Rice is a must-have for Chinese takeout and Chipotle runs—or at least it was before keto and cauliflower-everything pretty much blacklisted the stuff. Shirataki rice has recently earned lot of attention in North America and Europe because the rice actually contains zero carbs, zero calories and absolutely no fat. At first glimpse you think you’ve got a cold raw beef dish but in actuality it’s low carb rice colored with beet powder sauteed in bacon, egg yolks and cheese.