Jaisalmer Indian Craft Gin - 700 ml

Product Information

It’s a combination of two different types of distinct alcohols. Both of these have been distilled using complex processes with many steps. This combination of liquors and these distillation processes gives it a unique flavor that sets it in a class of its own in Indian gins. Tanqueray became the highest selling gin in the world for the first time in 2016, with nearly 3 million nine-liter cases sold.

Made in an independently owned craft distillery in Goa, Tamras is made with 16 botanicals including Mosambi, lotus flower and seed. Read more about them here From the make of Old Monk Gin, Jamun gin is made in the iconic Kasauli distillery owned by Mohan Meakin. Launched in some Indian markets in August 2022, Jamun uses Himalayan Juniper as mentioned on the bottle. The botanicals used in Indian gin are what truly set it apart. India is home to a myriad of spices, herbs, and fruits that are not just staples in Indian cuisine but are also making their way into these innovative gins. It is worth mentioning here that when Cosmo’s SNA panel blind-tasted Samsāra, the gin scored impressively on all counts, across categories! This is a floral and citrusy gin with a subtle whisper of spicy earthiness—an exceptionally easy-to-drink, erm, drink. Each bottle of Samsāra is crafted sustainably and responsibly, and the gin is poised to make its debut in the US, soon. Sakshia:The knowledge of herbs and use of botanicals is a time honoured tradition in India. The recipe of Jaisalmer Indian Craft Gin is derived from this ancient knowledge. Geographical location also add to the mysticism of Indian gins. Our endeavour is to share the unique flavours of India with the world. Jaisalmer Gin has only 11 botanicals and of these 7 have been sourced from four corners of India including Darjeeling Green Tea leaves and Vetiver.It’s made from natural ingredients that are organic and grown under fair trade and farming conditions. Yet another product of Goa and they call itself the speakeasy Gin. Founded by Tarang Doshi, this is currently available in Goa only and the label makes it stand out.

First made in Birmingham in 1998, Broker's was a newer option among many worldwide gin brands. It has a unique flavor as it is distilled 5 times. Not a stranger to gin drinkers anymore, this was the second gin co to push the craft gin market in the country. With Mace, pepper and nutmeg, we call it the masaledar gin and this one’s made in Goa too. Read more about them here Indian gins have started to gain recognition at international spirits competitions, standing shoulder to shoulder with long-established brands. Their unique flavour profiles are captivating gin enthusiasts and bartenders across the globe who are eager to experiment with these new offerings. In 2009, Sipsmith was launched by Sam Galsworthy and Fairfax Hall and became the first copper-pot based distillery to start up in London for 189 years. What you’ll be drinking is a mixture of coriander seeds, velvetier, sweet orange strips, lemongrass, Darjeeling tea leaves, and cubeb pepper. This will give you a drinking experience that you’ll remember for a long time.Sakshia:As per some historians, Alcohol distillation originated in India during the Indus Valley civilisation between 3000 BC and 2000 BC. The Ayurvedic texts mention the benefits as well ill effects of alcoholic beverages, but conclude that consumption of alcohol in moderation can act as a medicine. There is also mention of alcohol in Hindu epics Ramayana and Mahabharata. Whether you're a gin enthusiast or just looking to try something new, these recipes are sure to impress. Shoppers Stop Allen Solly Helios Lenskart Shoppers Stop U.S. Polo Assn. Wildcraft Allen Solly POPULAR DELIVERY RESTAURANTS Bull Dog is a delicious English gin made with 12 botanicals including poppy, dragon eye, lotus leaves, citrus, almond, lavender and various others and is distilled 4 times in copper pot stills.