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Posted 20 hours ago

Kettle Chips Sweet Chilli 40 g (Pack of 18)

£9.9£99Clearance
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About this deal

Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Sweet Chilli and Sour Cream Seasoning (Sugar, Dried Sour Cream ( Milk), Dried Skimmed Milk, Dried Yoghurt ( Milk), Sea Salt, Dried Onion, Yeast Extract, Dried Chilli, Dried Red Pepper, Ground Paprika, Acidity Regulator: Citric Acid; Natural Flavouring, Dried Garlic, Dried Lemon).

Another very nice crisp from the Finest range, and again a decent value alternative to some of the branded options. Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Sweet Chilli and Sour Cream Seasoning (Sugar, Dried Sour Cream ( Milk), Dried Skimmed Milk, Dried Yoghurt ( Milk), Sea Salt, Dried Onion, Yeast Extract, Dried Chilli, Dried Red Pepper, Ground Paprika, Acidity Regulator: Citric Acid; Natural Flavouring, Dried Garlic, Dried Lemon). A class above the standard Walkers crisps, these have a premium feel to them, with fancy flavours to match. They also sold their Pot Noodles brand to Unilever. Although they are not as significant as they once were in the crisp world, Golden Wonder still have a fair range of crisps that are available in various supermarkets. See which ones are vegan below. Crisp Name/FlavourOven Baked Cheese & Onion– Contains various milk derivatives, including dried cheese and whey powder Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring). Overall though, at least for the vegans who are prepared to risk the chance of cross-contamination with milk products, there is a vast range of crisp options available. In terms of the supermarket own-brand vegan-friendly crisp options, some fare better than others. Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Rice Flour, Sugar, Sea Salt, Dried Yeast Extract, Dried Onion, Dried Garlic, Dried Spirit Vinegar, Ground Chilli, Dried Tamari Soy Sauce ( Soy Beans, Salt, Spirit Vinegar), Dried Coriander, Dried Red Bell Pepper, Acidity Regulator: Citric Acid; Ground Fennel, Dried Lemon Juice, Natural Flavouring, Cayenne Chilli Extract, Dried Liquorice, Habanero Chilli Extract, Ground Star Anise, Paprika Extract. Not big enough or sturdy enough to effectively dip in your lime or mango chutney, these vegan-friendly poppadom-style crisps are a nice enough accompaniment to a tasty vegan curry or dal.

Here are the vegan-friendly flavours in the range: Sun Ripened Sweet Chilli, and Lightly Sea Salted. The makers of Kettle Chips were founded in 1978 and produced their first crisps (or potato chips as they would say, being from Oregon, USA) in 1982. They have a factory in Norwich and over 90% of the potatoes they use for UK crisps are sourced from within 35 miles of that factory, which at least gives them something of an ethical edge. Sunbites Cheddar & Caramelised Onion– Contains various milk products, including cheese powder and butter KETTLE® Thai Sweet Chilli potato chips combine the authentic, sweet heat of Thai chilli's with highest quality potatoes. We cook with care in small batches at our Norfolk home to guarantee great crunch every time! As well as being deliciously tasty, KETTLE ® Chips are also gluten-free and suitable for vegans and vegetarians.

As Walkers are the best-selling crisp brand in the UK (based on the most recent figures in 2019 provided by Nielsen), we have decided to make things simple and also include the crisps they offer that are not vegan.

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